Baked Garlic Dijon Salmon

  Today when I checked my gmail account, I had a glorious email from Whole Foods notifying me that they had Coho Salmon on sale today only.  At that moment, I knew exactly what we would be having for dinner.  I sent the hubs out to our local Whole Foods to grab the goods.  I told … Continue reading Baked Garlic Dijon Salmon

Coconut Curry with Cauliflower Rice (Paleo, Vegan options)

    Weeknights are busy for my family.  Trying to fit in time to cook something quick, easy, and healthy can be a challenge.  This recipe has become a weekly staple in my home since developing it.  Not only is it easy, delicious, and healthy but it is also cheap to make! This vegetable dense meal … Continue reading Coconut Curry with Cauliflower Rice (Paleo, Vegan options)

Avocado Salad

It's avocado season and I am noticing some great deals in the grocery stores.  Time to stock up on my all time favorite!  If you are wanting to make something different than guacamole with those delicious avocados, here it the perfect solution! My father is from Cuba and came to America right before the revolution … Continue reading Avocado Salad

Shrimp and Asparagus Scampi

Shrimp.  Garlic.  Asparagus.  Lemon.  These are a few of my favorite things!  Combine these ingredients into one dish and I am in foodie heaven.  I now present to you, Shrimp and Asparagus Scampi! This dish is the perfect union of savory and tangy.  The garlicky lemon sauce pairs perfectly with the buttery shrimp.  It is easy … Continue reading Shrimp and Asparagus Scampi

Curry Chicken Salad

I am absolutely obsessed with the Curry Chicken Salad from Whole Foods.  The price tag?  Not so much!  So I decided to take matters into my own hands and try to replicate my beloved Curry Chicken Salad.   I am absolutely thrilled with the results!  Not only does it taste like the Whole Food's version … Continue reading Curry Chicken Salad