This is my spin on fried rice but using cauliflower rice. It’s full of flavor and is something the whole family can enjoy. The best part – it can be made Whole30 compliant! Enjoy! Cauliflower Fried Rice Makes 4-6 servings Ingredients: 1 green bell pepper, finely chopped 1 red bell pepper, finely chopped … Continue reading Fried Cauliflower Rice
Gingery, sweet, and tangy! If you enjoy these flavours, you are definitely going to enjoy this delicious stir fry. This vegetable dense dish is quick and easy to whip together making it perfect to create on a weeknight. You will spend more time chopping up vegetables than cooking. This dish is Whole30 compliant and will … Continue reading Shrimp and Zucchini Noodle Stir Fry
If you are looking for a healthier alternative to the mashed potatoes, this is the recipe for you. This dish is just as comforting and rich as the real deal. I made this to pair with our Valentine's Dinner of Steak, Shrimp, and Asparagus and it was delicious! The garlic and herbs pack a major … Continue reading Garlic and Herb Cauliflower Mash
Looking for a hardy, vegan dish to warm you up this winter? This is the stew for you! This stew uses red lentils which are loaded in protein, iron, fiber and anti-oxidants. The red lentils make the stew incredibly hardy....you won't be missing meat in this dish! The sweet potatoes and carrots provide a subtle … Continue reading Sweet Potato and Kale Lentil Stew
Today when I checked my gmail account, I had a glorious email from Whole Foods notifying me that they had Coho Salmon on sale today only. At that moment, I knew exactly what we would be having for dinner. I sent the hubs out to our local Whole Foods to grab the goods. I told … Continue reading Baked Garlic Dijon Salmon
Weeknights are busy for my family. Trying to fit in time to cook something quick, easy, and healthy can be a challenge. This recipe has become a weekly staple in my home since developing it. Not only is it easy, delicious, and healthy but it is also cheap to make! This vegetable dense meal … Continue reading Coconut Curry with Cauliflower Rice (Paleo, Vegan options)
If you have a garden filled with red-ripe tomatoes, here is a recipe that will help put them to good use! In this salsa, we roast tomatoes, tomatillos (they look like green tomatoes), jalepenos, and garlic to really amp up their natural flavors. This salsa is incredibly easy to create. Be an awesome guest … Continue reading Roasted Tomato and Tomatillo Salsa
It's avocado season and I am noticing some great deals in the grocery stores. Time to stock up on my all time favorite! If you are wanting to make something different than guacamole with those delicious avocados, here it the perfect solution! My father is from Cuba and came to America right before the revolution … Continue reading Avocado Salad
Looking for a cool, refreshing dip this summer? Look no further than Tzatziki sauce! Tzatziki (pronounced sɑtˈziki) is a traditional Greek dip that is made of yogurt, cucumber, dill, lemon and garlic. It makes an excellent dip for veggie trays, pita chips, or gluten free crackers. Add a dollop to a Greek inspired burger or … Continue reading Tzatziki Sauce
Summer is (almost) here and I am beginning to crave cool, refreshing flavors in effort to beat the heat. Here is an effortless salad that is not only nutritious but jam packed with flavor. This would make the perfect side dish to bring to a pot luck or serve at your next Summer BBQ. This dish is … Continue reading Mediterranean Pilaf Salad
Emanate Yoga 