Balsamic Roasted Brussel Sprouts

Last Saturday, we had a lush meal of Steak, Cauliflower Mash, and these delicious Balsamic Roasted Brussel Sprouts.  Many of you showed a lot of interest in this recipe so I had to share. Ingredients: 1/3 cup of balsamic vinegar 1/3 cup of extra virgin olive oil or coconut oil 2 garlic cloves, minced 1 … Continue reading Balsamic Roasted Brussel Sprouts

Chicken Curry with Coconut Garlic Ginger Cauliflower Rice

I absolutely love Indian food!  As with anything that I love to eat, I always have to try and replicate it in my own kitchen.  This dish has evolved a lot over time and I am really happy with the final product. When we decided to go on the Whole30 I was happy to discover … Continue reading Chicken Curry with Coconut Garlic Ginger Cauliflower Rice

Taking on the Whole30 Challenge

Before ringing in the new year, my husband Jason and I had decided we wanted to do something to reset our digestive systems and metabolism.  There are plenty of "cleanses" and "detoxes" out there but many of them are unhealthy, extremely restrictive, and can mess with your metabolism.  I did some research and decided that … Continue reading Taking on the Whole30 Challenge